Bread
Desserts
Dips
Pasta
- Bell pepper vodka pasta
- Brown butter butternut squash pasta
- Caramelized shallot pasta
- Cherry tomato and Calabrian chili pasta
- Corn and pistachio pasta
- Eggplant bolognese
- Favorite Vodka pasta
- Honeynut squash Vodka pasta
- Leek pesto pasta
- Marcella Hazan’s tomato sauce with onion and butter
- Marinated and roasted tomato pasta
- Pasta alla tequila
- Perfect pesto pasta
- Pumpkin alla vodka pasta
- Spaghetti All’Assassina
- Spaghetti squash with Tuscan kale and vodka sauce
- Spicy Calabrian chili tomato and vodka pasta
- Spicy lemon pasta
- Spring orzo pasta salad with shallot vinaigrette
- Sungold tomato and Calabrian chili pasta
- Sungold tomato pasta with arugula-ricotta
- Tequila pasta
- Vodka sauce with canned crushed tomatoes
- Zucchini butter pasta
Salads
- American Chinese chicken salad (without the chicken)
- Ashley’s quinoa salad
- Best kale salad
- Butternut squash and chickpea salad
- Caesar salad
- Caesarish dressing
- Caesar salad with buffalo chickpeas and croutons
- Canned artichoke salad
- Favorite Fall salad
- Frozen and grated drunken goat cheese salad
- Japanese roasted sesame dressing
- Kale salad with “fried mushrooms”
- Mixta salad
- Roasted Brussels sprouts Caesar salad
SANDWICHES
SaUces
Soups and Stews
Tacos
- Chickpea “fish” tacos
- Crispy baked sweet potato tacos
- Mom’s garbanzo bean tacos
- Mushroom and arugula tacos
- Mushroom, pickled veggies and Serrano, cilantro tacos
- Potato flautas
- Tempeh tacos
